The sweet smell of cakes a-bakin' tickles your nose way before you step into Mary Ann Bakery, and you'd have to be subhuman to resist the urge to walk into this unassuming little spot tucked away on 163rd Street. The front window is filled with birthday and bridal cakes, and although they look (and probably are) delicious, the real gems are inside. Side-by-side, draped in icing, and calling your name are the most fabulous minicakes this side of the Little Debbie factory. Whether you fancy mocha, chocolate, strawberry, orange, or almond, one of the dozens of confections in the refrigerated case of this Chinese bakery will surely hit your spot. The spongy texture of the cake plus the not-too-sweet yet oh-so-buttery icing make these treasures better than anything vacuum-sealed in a plastic bag. And none costs more than $1.25, making your decision to pass up the 7-Eleven baked goods aisle that much sweeter.